click here to learn more http://justmymemphis.com/signature-chefs-auction-spotlight-gary-williams/
Chef Gary Williams of DeJavu Restaurant talks about his life,and wants to show you a healthier way to eat. How long have you been coming to DeJavu Restaurant and never knew that the vegetables you eat are not just vegetarian, but vegan vegetarian. Please respond and comment and by all means give us your feedback on the blog. This blog does not take the place of a doctor, or his expertise, it just offers you a recipe for his prescription, stay in touch, come in , eat-up, and carry out.
Wednesday, September 2, 2015
Wednesday, August 19, 2015
We Are One Big Happy Family DeJAVU Restaurants Merge
Thank You all for supporting DeJAVU thru the years. We have merged DeJAVU Restaurants, Lil DeJAVU and DeJAVU Downtown into one. We chose to close the Florida Location, which is where it all started.
Visit our Downtown Location for the same great New Orleans Cuisine you have come to love!
DeJAVU Restaurant is also available for Catering. 51 South Main Street (901) 505-0212
Chef Gary Williams stepped out on faith two years ago when he decided to open a downtown location. His son Rondell Williams, who is also a Chef, moved to Memphis in support and his dream has come to fruition.
Chef Williams has always said, "Its not for me, its for my family, they will be here, long after I am gone." Yes, indeed DeJAVU Restaurant is a family affair. Please continue to support and pray for the DeJAVU Family.
Friday, January 23, 2015
Memphis Yelpies Vote DeJavu Restaurants Best In Creole
And The Award For Best Creole Restaurant is DeJavu Restaurant.
Chef Gary Williams accepts the award graciously. Its a little red emblem identical to the Yelp logo. The Best in Memphis was awarded the Yelpies. Along with DeJavu Restaurants, who served their famous New Orleans Bread Pudding and Pasta, there was Babalu, dishing out heaps of Guacumoule, Fuel Food Truck served up Vegetarian nachos which were to die for.
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